At the beginning of November, two Management Trainees joined Essensor's team. Sophia Eijsman (Master of Applied Cognitive Psychology Utrecht University) and Joleen Boland (Master Nutrition and Health specialization Sensory Science WUR). Sophia wrote her thesis at WUR; a conditioning study for bitter taste and odor and taste changes in colon cancer patients. Joleen recently completed her final phase at Friesland Campina and already gained some work experience at Essensor as a Test Assistant. In their role as Junior Consumer Sensory Insight Expert, they primarily focus on Test and Project Management. Both professionals are a welcome reinforcement of the Essensor Team in view of the ambition for the coming period.
