Services
Trends
Cases
About Essensor
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Services
Services
Optimization research
match your product perfectly to consumer preferences.
Claim research
Claims that position your products more strongly.
Benchmark research
Continuously stay ahead of the competition through comparison.
Packaging research
Leave a good first impression with the packaging.
Qualitative research
In-depth consumer insights are uncovered.
Training & Consultancy
Expert support for internal sensory research.
Descriptive research
Map the precise sensory properties of products.
Difference research
Determine whether consumers notice your recipe changes.
Assortment research
The tool to detect gaps in the market and optimize your product assortment.
Trends
Trends
More functional products
Ensuring that your functional products remain popular.
Protein transition
Smart responding to the shift to vegetable proteins.
Influencer marketing
Optimization for a visually appealing product.
Sales optimalization
Optimizing the sales opportunities of your products.
more sustainable products
Innovation for a greener future on the shelf.
Healthier products
Offer healthier options without losing taste.
Venture brands
Distinguished by a strong identity and being innovative.
Non-food
Sensory research on your non-food products.
Cases
Cases
Bye bye bitterness
From bitter to better: rediscovering vegetables.
Which Dutch apple is your favorite?
Discover your ideal apple through unique taste research.
Do you taste ‘plant-based’ in Chocomel?
The plant-based chocolate sensation from Chocomel.
About Essensor
SDG's
Timeline
Team
Experience the customer-oriented approach of our professionals.
Partners
Long-term partnerships with universities and multinationals.
Brands
Meet the house of Essensor.
Actueel
Essensor heidedag oktober 2024
nl
Make an appointment
actueel
Nieuwe werknemer bij Essensor
Auteur
Essensor
Datum
1 April 2020
Type
Other
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