{"id":3089,"date":"2024-06-10T09:14:00","date_gmt":"2024-06-10T07:14:00","guid":{"rendered":"https:\/\/www.essensor.nl\/trends\/gezondere-producten\/"},"modified":"2025-01-24T10:59:24","modified_gmt":"2025-01-24T09:59:24","slug":"gezondere-producten","status":"publish","type":"trend","link":"https:\/\/www.essensor.nl\/en\/trends\/gezondere-producten\/","title":{"rendered":"Healthier products"},"content":{"rendered":"<p>Health is playing an increasingly important role in the choices consumers make. The demand for products with less fat, sugar and salt is growing, as is the need for fewer ultra-processed foods and alcohol-free options. These changes are driven by greater awareness around health and wellness. The food industry is responding to this by adjusting recipes and offering healthier alternatives without compromising on taste. Product developers are continuously challenged to improve foods, where food choice logos such as Nutri-Score play an important role. As a result, products are continuously evaluated for taste, smell and texture to continue to meet consumer expectations.<\/p>\n","protected":false},"featured_media":82,"template":"","meta":{"_acf_changed":false},"class_list":["post-3089","trend","type-trend","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.essensor.nl\/en\/wp-json\/wp\/v2\/trend\/3089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.essensor.nl\/en\/wp-json\/wp\/v2\/trend"}],"about":[{"href":"https:\/\/www.essensor.nl\/en\/wp-json\/wp\/v2\/types\/trend"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.essensor.nl\/en\/wp-json\/wp\/v2\/media\/82"}],"wp:attachment":[{"href":"https:\/\/www.essensor.nl\/en\/wp-json\/wp\/v2\/media?parent=3089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}